Product Description
General Uses of Red Chilli Powder
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Curries & Gravies: Adds heat and color to Indian curries, dals, and vegetable dishes.
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Marinades: Used in tandoori, kebabs, and barbecue spice mixes.
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Snacks: Sprinkled on pakoras, bhajiyas, samosas, and spicy chaats.
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Pickles & Chutneys: Gives a fiery punch and vibrant red hue.
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Soups & Stews: Enhances flavor and spice levels.
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Seasoning: Used in spice blends like garam masala and sambar powder.
Benefits of Red Chilli Powder
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Boosts Metabolism: Capsaicin increases fat burning and energy levels.
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Rich in Vitamins: Good source of Vitamin A, C, and E for immunity and skin health.
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Improves Digestion: Stimulates gastric juices for better digestion.
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Pain Relief: Capsaicin can act as a natural pain reliever.
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Antioxidant Power: Helps fight inflammation and oxidative stress.
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Heart Health: May improve blood circulation and reduce cholesterol.
Red Chilli Powder in Other Languages
Red Chilli Powder in Other Languages: Hindi – लाल मिर्च पाउडर (Laal Mirch Powder), Marathi – लाल मिरची पूड (Laal Mirchi Pood), Tamil – சிவப்பு மிளகாய் தூள் (Sivappu Milagai Thool), Telugu – ఎర్ర మిరప పొడి (Erra Mirapa Podi), Urdu – لال مرچ پاؤڈر (Laal Mirch Powder), English – Red Chilli Powder.